I had my first experience cooking with puff pastry tonight. I saw a recipe on the Taste of Home website that I thought looked fantastic (www.tasteofhome.com/Recipes/Onion-Brie-Appetizers) so I wanted to try it. As you can see, mine don't look anything like the picture on the website. But, we liked the way it turned out, and I know I need to tweak it a bit. I bought sweet onions, and they tasted almost like candy. Next time, I'll buy regular yellow onions and try that. I'll also roll the dough out a little thinner and see what happens.
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