Tuesday, January 3, 2012

January 3, 2012

January 3, 2012 by bbryan
January 3, 2012, a photo by bbryan on Flickr.

Recently Donald and I took a trip to Whole Foods and got some of their garlic rolls. I decided that I should try my hand at making them, and so was born another grand cooking experiment. I cheated and bought ready made pizza dough at Trader Joe's, rolled it out, cut it into strips and knotted them up. It worked so well the first time, we decided to repeat it tonight. It should go perfectly with spaghetti.

2 comments:

maryanne said...

Yum, I'll have to try that.

Betsy said...

After they cooked, I coated them with a butter/olive oil/garlic mixture. They really are good.